In the event you succumbed to see strain lately and acquired an air fryer, there’s a powerful risk it’s gathering mud behind your pantry.
Air fryers grew to become a fad a number of years in the past after they burst on the scene claiming to magically make fried meals with none oil ― or in some circumstances, possibly only a teaspoonful. Reasonably than submerging French fries in a vat of boiling oil, for instance, you toss your potatoes within the air fryer’s basket and provides them only a spritz of oil whereas the contraption’s speedy air expertise blows scorching air across the meals, producing a crispy, browned exterior and a young inside. It’s actually fairly outstanding.
The machine does have its limitations, although. You possibly can’t make your favourite battered fried meals within the air fryer, as a result of the batter will drip proper by way of the holes within the basket and soften utterly off your meals, limiting the machine to breaded fried meals.
However one widespread false impression about air fryers is that they solely make meals you’d consider as “fried.” Whereas the fryer lends a superbly crispy texture to meals which might be usually fried in oil ― assume Buffalo cauliflower, fried hen, French fries, falafel ― its convection expertise additionally makes a superbly moist meatloaf, for instance, or probably the most tender maple soy-glazed salmon you possibly can think about.
Beneath, we’ve gathered 15 of our favourite meals bloggers’ recipes for the air fryer. Mud off your machine and examine them out now.